Tuesday, August 23, 2011

Smart Tips - Add Healthy Foods To Your Diet by JJ Virgin

Nutrition & Fitness Expert JJ Virgin of www.JJVirgin.com shares a smart tip about improving your nutrition by adding healthy foods to your diet. "Smart Tips" is produced by Geffner Productions. To find out how to become a featured on-camera expert in your very own series of "Smart Tips" videos please visit GeffnerProductions.com. Transcript Do you feel like sometimes you're making less than optimal food choices? Well here's a smart tip to help you easily improve your eating habits. My favorite thing to have people do is add before they take away. I've found that if I just take it away, well nature hates a vacuum and you can manage to fill in with way worse things than we started with. When you start to put in good things, like non-starchy vegetables, and a rainbow of colors; bumping up your fiber with things like legumes and nuts and seeds; and also getting in breakfast each morning; and adding protein in each meal. Well when you start to eat the good, it naturally crowds out the bad. I'm JJ Virgin, Nutrition & Fitness Expert of JJVirgin.com, and thanks for listening to my smart tip!

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Sunday, July 31, 2011

Safer Diets, Boosters, Sleep Aids and Energy Pills

Bring me up. Bring me down. Despite certain dangers with certain drugs, there are some safer kinds of diet pills available than the other, more dangerous than certain others. However, when you take enough diet pills to really suppress your appetite (especially when you use them around dinner time) you will often have too much energy to get a good night of sleep. The reason is because diet pills will often stimulate someone's metabolism. However the chemicals that induce this elevated metabolic rate (among other things) can also keep an individual quite wakeful. Thus, in order to maintain a regular sleep schedule he or she will often turn to sleep aids.

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Friday, July 8, 2011

Doctors Explain Healthy Way for Bill Clinton's Dramatic Weight Loss

After undergoing heart surgery back in February, former President Bill Clinton has adopted a healthier lifestyle. In a recent interview with CNN Bill Clinton talked about his plant-based, vegan diet and recent weight loss. "I live of off beans, legumes, vegetables and fruits. It has completely changed my metabolism. I've lost 24 lbs and I weigh about what I did in high school," says Bill Clinton. Bill Clinton says his diet does not include any meat or dairy. Clinton drinks a glass of almond milk mixed with fruit and a protein powder supplement every morning. What made him go vegan? Clinton has read many books on the topic, including books by T. Colin Campbell, Caldwell Esselstyn and Dr. Dean Ornish. /// A Short Historical Perspective on Vegetarian Diets In the past, many viewed vegetarianism as strange and faddish but appropriately planned vegetarian diets are now recognized by many, including the American Dietetic Association, as being nutritionally adequate, and providing healthful benefits in the prevention and treatment of chronic diseases . Choosing a nonvegetarian lifestyle has a significant health and medical cost. The total direct medical costs in the United States attributable to meat consumption were estimated to be $60-80 billion a year, based upon the higher prevalence of hypertension, heart disease, cancer, diabetes, gallstones, obesity and food-borne illness among omnivores compared with vegetarians . A large body of scientific literature suggests that the ...

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Tuesday, June 14, 2011

Pre-Op Diet: January 1-3

I started my pre-op/liver shrinking diet on January 1 for my surgery on January 22. I will be doing it for 3 weeks instead of the required 2 weeks in an effort to lose more weight. The following is a sample menu from my surgeon and nutritionist that I will follow (pre-op): Breakfast: 1 Slim Fast High Protein Shake *Drink at least 8-12 oz of sugar free/calorie free liquids between meals Lunch: 1 Slim Fast High Protein Shake 1 small piece of fresh fruit (apple, pear, peach, orange) *Drink at least 8-12 oz of sugar free/calorie free liquids between meals Snack: 6-8 oz light yogurt or light yogurt smoothie OR ½ cup of non-fat cottage cheese OR 1 reduced fat string cheese *Drink at least 8-12 oz of sugar free/calorie free liquids between meals Dinner: Sandwich: 4 oz of lean turkey, chicken, ham or roast beef 2 slices of lite/low calorie whole grain bread (40 calories or less per slice) Mustard, fat free mayo, lettuce, and tomato 1 cup of raw or cooked, non-starchy vegetables or a 6-8 oz can of V8 juice

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Sunday, May 22, 2011

How to Make Japanese Curry with Shrimp

There are many ways to make curry. Try to think of some creative ingredients such as using a variety of fruits from pineapple to apples for preparing curry. Ingredients: 4 Japanese curry blocks (4.2 ounces) two potatoes one carrot approximately 4 ounces of shrimp (peeled with veins removed) 1) Peel and cut the potatoes into 1/8 pieces per potato. (Start by cutting in half then quarters then 1/8 pieces) 2) Cut the ends of the carrot and peel the outside. Dice the carrot into round .5 inch to an inch slices. 3) Heat a oiled pan and add the starchy vegetables. Saute for 3 minutes. 4) Add the curry blocks into a pot and transfer the vegetables to it. 5) Pour enough water to cover the vegetables and turn on the heat to boil. 6) When the water boils, turn the heat down to simmer and remember to constantly stir the curry to prevent it from burning on the bottom. You may also skim of the foam that rises to the top. 7) While the curry is cooking, stir fry the shrimp on a oiled heated pan till pink. 8) When the curry sauce thickens and the potatoes are cooked, turn off the heat and add the cooked shrimp. Mix it in. (Curry sauce should be slightly watery but start to thicken as it cools down it will get thicker like gravy.) Serve with rice and enjoy! 3)

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Friday, April 29, 2011

Save Money When You Buy Medifast Online By Using Medifast Discount Codes

Article Source: http://www.articlesbase.com:80/health-articles/save-money-when-you-buy-medifast-online-by-using-medifast-discount-codes-1814455.html

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Tuesday, April 5, 2011

5 things you Can do for Inflammation Part 1

www.takebackyourhealth.com What You Can Do 1.Diet is probably the largest contributor to inflammation. Junk food, foods high in refined carbohydrates like bread, pasta, and sweets disrupt blood sugar regulation, which results in inflammation. Trans fats and an overabundance of Omega 6 fatty acids found in most vegetable oils also stoke the inflammation furnace. Eat completely unprocessed foods and complex carbohydrates including beans and non-starchy vegetables. Supplement with Omega 3 fatty acids like fish oil, which is highly anti-inflammatory. Although labels can be misleading, look for trans fat free foods. 2.After age 27, your stores of systemic enzymes start to dwindle. When you eat cooked foods, your body uses its stores of enzymes for digestion. Systemic enzymes destroy the circulating immune complexes (CIC's) that fuel inflammation. CIC's can lead to scar tissue build up, accumulation of plaque in arteries, fibromyalgia, and a host of other conditions. To counteract dangerous enzyme depletion, eat more raw foods and supplement with systemic enzymes. 3.Sleep more. Lack of sleep causes inflammation. Think about how you feel after a sleepless night. Brain fog, fatigue... you can feel the inflammation. Lack of sleep also depresses your immune system, which encourages the inflammatory response. http

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Sunday, March 13, 2011

Eggplant (vegetable side dish)

diced and baked, this eggplant is flavorable and starchy

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Friday, February 18, 2011

Nutrition : How to Eat Fat & Lose Weight With Dr. Atkins' Diet

Eating unsaturated fats and plant based fats, such as avocados, nuts and vegetable margarines are good for losing weight with the Dr. Atkins' diet. Eat fat and lose weight with tips from a dietitian in this free video on nutrition. Expert: Christine Marquette Bio: Christine E. Marquette is a registered and licensed dietitian with the Austin Regional Clinic in Austin, Texas. Filmmaker: Todd Green

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Wednesday, January 26, 2011

Nutrition, Exercise & Wellness : How to Diet if You Are Diabetic

If someone is diabetic, they should make sure to keep emergency food handy in the form of an apple or a handful of nuts. Learn about the role of non-starchy vegetables in diabetic dieting withhelp from a celebrity nutrition and fitness expert in this free video on diabetic diets. Expert: JJ Virgin Contact: www.JJVirgin.com Bio: JJ Virgin is one of the nation's foremost health & nutrition experts, a public speaker and a media personality. Filmmaker: Geffner Productions Series Description: Being fit and healthy requires a combination of healthy eating and regular exercise. Get tips on nutrition and work outs for better health and strong abdominal muscles in this free video series on wellness and fitness.

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Monday, January 3, 2011

Rules in Food Combining - How Important Is Food Combining Chart in Maintaining Your Body's PH Level

The food combining diet or trophology has its principle taken from the theory that there are different digestion times with different kinds of foods. This is known to be the basic factor to having the optimum health because the nutrients in the foods that you eat can be maximized through proper digestion.

Varied digestive enzymes are needed to help you digest different kinds of food. You will delay your digestion when these acids and alkaline come in contact with each other. In order to neutralize the acids in your body, you need to have more alkaline foods. You can find a food combining chart that is fitted for you, where you can easily understand and follow. This chart will make you maintain your body's pH level.

This is why most people who eat more acidic foods like protein and fat rich foods get fat easily because their body reacts to something that is taken in. The protein needs a lot of acid to digest and your body produces more acid to help you digest it and the acid in your stomach that will break these proteins into pieces is the hydrochloric acid. How is that? Are you not afraid that your stomach produces much of that?

Have you ever experienced stomach pain and indigestion after eating different kinds of foods in the same meal? Eating protein with starches can be a very heavy punishment to your digestive system. Acids and alkaline are interacting. For you to ease the pain, it is best to eat the right order and combination of food. Refer to your food combining chart for best results.

There are general rules in the food combining diet. There are bad, good, and excellent combinations. Bad combinations are the combination of proteins and fats or oils. Good combinations would include proteins and mildly-starchy vegetables and carbohydrates and mildly starchy vegetables. The best and excellent combination contains low-starchy vegetables with protein or with carbohydrates or with fats and oils.

Eating starch and sugar together is not a good idea. They can't be digested at the same time. You should eat fruits separately with regular meal and in an empty stomach. It is best to open your day with a slice of papaya or a serving of fruit in the morning before eating your breakfast. Why is that then? Fruits are digested easily. If you eat protein rich foods which would take longer to digest, the fruit that you eat after the protein will rest on top of it. It would take you 6-8 hours to digest the protein while the fruit has already fermented on top.

You should change the way you eat fruits. Desserts mostly consist of fruits and it's the last thing you eat to close your appetite. Start eating your fruit before you eat your meal and you will see the difference. You will no longer have digestion problems and your health will be enhance and strengthen.

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Saturday, December 11, 2010

Nutrition, Exercise & Wellness : How to Eat Healthy With Diabetes

If a person has diabetes, it helps to eat non-starchy vegetables, fish and healthy fats. Learn how to eat better to prevent diabetes withhelp from a celebrity nutrition and fitness expert in this free video on diabetes and healthy eating. Expert: JJ Virgin Contact: www.JJVirgin.com Bio: JJ Virgin is one of the nation's foremost health & nutrition experts, a public speaker and a media personality. Filmmaker: Geffner Productions Series Description: Being fit and healthy requires a combination of healthy eating and regular exercise. Get tips on nutrition and work outs for better health and strong abdominal muscles in this free video series on wellness and fitness.

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Thursday, November 18, 2010

Best Foods For Fibroids

Most of the best foods for fibroids probably come as little surprise to many. There is so much written nowadays about the importance of eating a healthy diet and how what we eat impacts upon all aspects of our well-being. At no time is this more important than if you have a condition such as uterine fibroids.

Eating a diet which is aimed at treating fibroids can help greatly, but it must be seen as part of an overall plan to shrink fibroids if you want to see permanent and fast results.

Fibroids grow in response to a number of primary and secondary factors which subtly interact with our genetic make up to trigger fibroid growth. There is no single cause of this condition and this is why it is almost impossible to determine the exact cause in each individual. What we do know though, is all the likely causes-just not which ones are relevant for whom. What this adds up to is that we know what needs to be eliminated and dealt with and although this is fairly extensive, it is certainly possible.

Once the root causes within the body have gone, fibroids cannot be supported.

The best foods for fibroids include those which help to rebalance the hormones and help with body cleansing. Fruits are very rich in vitamins, minerals and enzymes and are wonderful cleansers. Most vegetables are also very healthy foods for fibroids, particularly non-starchy vegetables. Kale and cabbage deserve a special mention and these should be incorporated into your diet regularly. Sprouting vegetables are also extremely healthy and packed with nutrients which replenish the body-try wheat, alfalfa and lentils. Other wonderful foods to combat fibroids include garlic, brown rice, nuts, seeds and beans. Proper hydration is essential and you should drink a minimum of 2 liters of filtered water each day.

It is also important to ensure that you eat only organic produce wherever possible, as this minimizes the ingestion of hormones, pesticides and additives-all known aggravators of fibroids.

Of course, incorporating the best foods for fibroids within a healthy lifestyle can be beneficial, but to give yourself the best possible chance of success, then you must also carry out a number of other protocols, including cleansing and detox regimes, exercise and stress management.

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Tuesday, October 26, 2010

Health & Nutrition : How to Cook for a Diabetic

Cooking for a diabetic is essentially healthy cooking and requires monitoring the intake of carbohydrates. Cook for a diabetic by keeping track of blood sugar intake withtips from a licensed dietitian in this free video on health and nutrition. Expert: Christine Marquette Bio: Christine E. Marquette is a registered and licensed dietitian with the Austin Regional Clinic in Austin, Texas. Filmmaker: Todd Green

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Friday, September 10, 2010

What to Eat on a Low Carb Diet

So you've decided to go on a low carb diet. Maybe you tried going to meetings, or starving yourself, or drinking shakes, or low fat high carb, or you ordered food from one of the popular weight loss plans, and nothing has worked. The low carb way of eating may be your last hope for weight loss success. The good news for you is thousands of people have lost weight with that way of eating. So after deciding to take the low carb approach, you'll need to figure out what to eat on a low carb diet.

The foods that you'll eat on low carb diets vary depending on which plan you choose, but most of them share a great deal of common allowed and disallowed foods. Foods on the do not eat list include starchy vegetables, such as corn and potatoes, soda that contains sugar, most fruits (at least in the beginning for most plans), bread, white rice, and high carbohydrate pasta among other foods. You'll get the definitive list when you decide on a plan. When you're deciding on what to eat on a low carb diet, you'll discover for most plans that if the food has sugar in it, you'll need to avoid it.

Most low carb plans allow you to eat a certain quantity of vegetables. Vegetables such as broccoli, spinach, lettuce, cauliflower, and cabbage are allowed on the majority of plans. If you're not a big fan of vegetables, on most low carb diets you can eat butter, which you could add to your veggies to make them a little tastier.

Deciphering what to eat on low carbs becomes pretty easy when you get to the meat category. On most plans you can eat plenty of meat, and the list of allowed meats is almost endless. Most likely you can have chicken, fish, ground beef, steak, pork, and ham. Those are just a few possible meat choices. You'll need to be careful because certain deli meats have sugar added and that could increase your carbohydrate count. Cheese is also allowed on most low carb plans, but not in unlimited quantities.

When you first decide to go on a low carb diet, you may be disappointed and think you have chosen a way of eating that doesn't have much variety in allowed foods. The rules and the allowed foods are different depending on which plan you choose. After some investigation you will find that no matter what plan you are on you will be able to select a wide variety of meats, vegetables, and cheeses. Supporters of low carb diets would tell you that deciding what to eat on a low carb diet can be a very enjoyable process.

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Wednesday, September 8, 2010

Fruits For Diabetes Nutrition Ideas

NiceInfoYouNeed.com Fruits For Diabetes Nutrition Ideas -Choose whole fruits more often than juices. - Choose fruits and fruit juices without added sweeteners or syrups. - Eat lots of citrus fruit such as oranges, sweet lime, grapefruit, or olives. There are three fruits in particular that are especially beneficial for diabetic patients: apple, grapefruit and jambul. Apple One the most popular fruit, apples have a high pectin content and are very beneficial to diabetic patients. Grapefruit A citrus fruit with a typical, refreshing flavour has several medicinal properties that helps one fight diabetes -- can bring down the blood glucose level within a time span of just three days. Rose apple or jambul It prevents the conversion of starch into bad sugar, thus controlling the blood sugar levels. People with diabetes are encouraged to eat at least five portions of fruit and vegetables every day. Spreading the fruit you eat through the day will avoid a sudden rise in blood glucose levels. Although some fruits have a lower glycemic index, the important thing is to increase the variety of different fruits that one eats. Eating more fruit and vegetables also helps to improve the overall balance of the diet. It is advisable to choose fruits that rank low on the glycemic index. Fruits high on the index are bananas, mango, chikoo, custard apple, dates, pineapple. How fast a fruit will raise your blood sugar also depends on considerations as whether you eat the fruit after a high ...

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Monday, September 6, 2010

Diabetes Basics: Create Your Plate

Learn how to create your plate, so you can eat a well balanced meal and stay healthy.

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Saturday, September 4, 2010

Daily Nutrition For Kids

As a parent it is important for you to make sure you meet the standards of daily nutrition for kids. Your children need a certain intake of certain types of food. In order to make sure you're raising a healthy and well balanced family, the requirements of daily nutrition for kids must be met!

If your child is very young, feed them fruit and vegetables so that they are used to these foods. You can go with starchy vegetables like potatoes and squash to provide some carbohydrates through this food group. While whole grains are good and recommended, very young children can become very full when eating whole grains and they may not want to eat anything else. This means they will be missing out on protein and dairy groups. While your child is still very young, you can serve them refined grain products.

Just stick to lean meats. In terms of dairy products, you can keep them on full cream milk till about the age of three then switch them to 2% or skim. This assures you that daily nutrition is being met for your kids. Follow your food pyramid and chart to make sure you're on track.

For older children, start by making sure they get a good amount of fruit and vegetables each day. Since these are the two food groups that children seldom look for, provide it for them. Make fruit a part of their breakfasts, and vegetables as part of a snack or packed lunch. Children naturally go for grains and protein groups, so make up for what they will naturally lack. If your children feel they're too old to be drinking milk, substitute this with yogurt, pudding, cheese, or calcium fortified fruit juice.

When eating proteins, try to serve a lot of fish and beans. The omega 3 in fish is a good fat and good cholesterol. Omega 3 is also very good for your skin, and this can be a perk for teens dealing with acne. Poultry is also a healthier choice than beef and pork. When serving beef and pork, go for the leaner cuts to lessen your children's fat intake.

Parents should trust the food pyramid and see that it provides for good, healthy, well balanced meals and snacks in proper servings. While this is a great guide for daily nutrition for kids, parents also have to keep in mind not to force their children to eat. Try making sure your kids get the right servings of the right food groups, but if they simply are not hungry, don't force the issue, especially if they've been eating nutritious food all day. Children have a natural clock that tells them when they've had too much to eat.

Adults have it too, but often tend to ignore it. Don't force your children to eat when they're not hungry, this could lead to an overeating habit in the future. Also make sure that they chew their food well and eat slowly, this also prevents overeating.

Daily nutrition for kids is something that is easily met if you just pay a little more attention to what you serve. Before you know it, you'll be able to serve good and nutritious food for your kids at all times!

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Thursday, September 2, 2010

Tips for eating well and achieving a healthy diet

www.BestSolutionYouNeed.com -- Tips for eating well and achieving a healthy diet: 1. Meals based on starchy foods are a good way of a healthy diet. 2. People should eat more starchy foods such as bread, cereals, rice, pasta and potatoes as they are a good source of energy. 3. An ideal way to maintain a healthy diet is by eating at least 5 portions of a variety of fruit and vegetables a day. 4. Try to cut down on saturated fats and sugars. Do not totally cut down on fats because your body needs it to stay healthy. 5. Eat less salt. Too much salt can raise your blood pressure. 6. Drink lots of water to keep your body well-hydrated. To learn more about for eating well and achieving a healthy diet, please visit our website: www.BestSolutionYouNeed.com

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